Restaurant Aurelius
Contemporary restaurant design for an already existing Vienna Hotel and Restaurant.
The design introduces a new sensitivity, through the application of authentic and industrial materials. The loft like character is underlined by the use of steel, wood and brick textures, which amplifies the functional zoning of the different spaces.
© Photos by Aurelius
Details
Floor Space: 500 m²
Status: completed
Client: Hotel Marc Aurel
Team: SID | Paul Messner
Services: concept design, planning permission, tender action, construction management, site supervision